My Favorite Chips To Make For Game Day/PIc

[Roxy15]

I have salsa and guacamole with this.

 

Fried Tortilla Chips:

Peanut Oil, For Frying

8 Fresh Corn Tortillas

House Seasoning-(Recipe Follows)

1 Cup Salt

1/4 Cup Black Pepper

1/4 Cup Garlic Powder

 

Heat 1-inch of Peanut Oil in a large frying pan over medium-high heat to 350 degrees F.

Arrange the tortillas in a stack and cut into 6 equal wedges like a pizza. Fry a few chips at a time, turning occasionally with a slotted spoon, until crisp and lightly browned, about 1 minute or less. Drain chips on a paper towel-lined plate; sprinkle lightly with House Seasoning and store in an airtight container.

House Seasoning:

Mix ingredients together and store in an airtight container for up to 6 months.

 

 

 

[TonyStalloni]

This sounds pretty good!

[beanman]

Can you fry in something other than peanut oil?

[Roxy15]

I found the recipe on this site. http://www.foodnetwork.com/recipes/paula-deen/fried-tortilla-chips-recipe.html

You can read the reviews .

One person made them and used Canola Oil and seasoned them with Emeril's Bayou Blast Seasoning