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Bean Salad/Pic


Roxy15

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I haven't made this, but it is on my list to make

 

Bean Salad:

 

You can use any beans you like. They used Canned Green Beans, Wax Beans and Kidney Beans. And to fancy it up, add Garbanzo Beans.
Bean Marinade:
1 Cup Cider Vinegar
1/4 Cup Vegetable Oil
6 T. Honey Or Sugar
1/2 Tsp. Ground Dry Mustard
1/4 Tsp. Garlic Powder
1/4 Tsp. Ground Black Pepper
1/2 Onion, Sliced
1/4 Tsp. Onion Powder-(Opt.)
1/4 Tsp. Ground Cayenne Pepper-(Opt. But Nice)

Drain the beans and place them in a large bowl. Cover with marinade and refrigerate. It is at its best after a couple days.

 

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