Beef & Bean Buritos/Pic

[Roxy15]

I made a new burrito recipe and they turned out great.

 

Beef & Bean Burrito:

 

***Adjust Amounts According To How Much Hamburger You Are Using & To Your Taste

 

Hamburger

Diced White Onions

Garlic, Chopped

McCormick Burrito Seasoning

Refried Beans

Shredded Cheddar Cheese

Pace Hot Chunky Salsa

Ortega Diced Green Chiles

Burrito Sized Flour Tortillas

 

Opt. Toppings:

 

Lettuce

Shredded Cheddar Cheese

Diced White Onions

Sour Cream 

Sliced Black Olives

Guacamole

Sliced Avocados

Pace Hot Chunky Salsa

 

Brown hamburger with diced white onions and chopped garlic; drain grease.

 

Season hamburger mixture with McCormick Burrito Seasoning; stir.

Add Ortega Diced Green Chiles & Pace Hot Chunky Salsa; stir.

 

Heat Refried Beans & Shredded Cheddar Cheese-(to taste)-on low heat in pan until cheese is melted.

 

Spread Refried Beans with Shredded Cheddar Cheese over each flour tortilla, using a knife sprayed with Pam.

Spread hamburger mixture over Refried Beans.

 

Fold over ends of the tortilla; roll up

Place burritos in a pan that has been sprayed with Pam.

 

Cover pan with aluminum foil =(if you prefer)-and bake at 350 degrees for 20-30 minutes or until heated through.

 

Serve burritos plain or top with the toppings listed above or your favorite toppings.  I like to put salsa over the toppings and add some more shredded cheddar cheese on top of it.

 

***I used 2 cans of Refried Beans, 2 pkgs. McCormick Burrito Seasoning and a whole jar of Salsa plus more Salsa on top of toppings.