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BigRedBuster

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BigRedBuster last won the day on March 22

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  1. YES!!!!  I have a new hero.  This has been a major problem in our society for a long time and it's time to stop it.

     

     

    1. Show previous comments  22 more
    2. BigRedBuster

      BigRedBuster

      @ZRod I'm guessing it all depends on the part of Mexico they come from.  I live in an area with a lot of Mexican immigrants and a lot of authentic Mexican Restaurants.  It's interesting that you can tell where the family is from running the restaurant by the type of food they serve.  Some have burritos and some don't.  And...they are quite different than the American burritos I grew up with.  The ones that serve burritos more are more central to southern but not on the coast.  Like around the Guadalajara area.  

    3. ZRod

      ZRod

      Well, not to belabor the point but Chinese food isn't really Chinese either it's what the "Chinese food" Anglo's want to eat.

    4. macroboy

      macroboy

      Mexico is kind of a big country and food will be regional. I've been into ceviche lately and depending on where it is from it can be shrimp, fish, cocktail sauce in it (gross), or not.

       

      As a kid, I remember when the migrant workers would come work beets in the summer, after we got done setting water we'd stop in to chat, and they'd offer me tacos. I came to realize that a taco could be just about anything in a small tortilla. I'm pretty sure I had a spaghetios taco one day.....and it was delicious!

       

      Very few of the ethnic food restaurants we eat at are really the food of the people that live in those cultures. 

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