Jump to content


Meat & Vegetable Seasoning


Roxy15

Recommended Posts

This is good seasoning for beef, pork, poultry and vegetables.

 

1/4 Cup Kosher Salt 

***Use Only Kosher Salt, No Substitute!

2 Tablespoons Freshly Ground Black Pepper

2 Teaspoons Granulated Garlic Or 1 Teaspoon Garlic Powder

 

In a small bowl. combine all of the ingredients.

 

Put the mixture in a shaker by the stove for convenience.

 

 

 

B8B86C8F-7940-4020-BC80-051293D4E6A6.jpeg

C3C976B9-8303-4EE6-9664-40442D0F3CF6.jpeg

Link to comment

Join the conversation

You can post now and register later. If you have an account, sign in now to post with your account.

Guest
Reply to this topic...

×   Pasted as rich text.   Paste as plain text instead

  Only 75 emoji are allowed.

×   Your link has been automatically embedded.   Display as a link instead

×   Your previous content has been restored.   Clear editor

×   You cannot paste images directly. Upload or insert images from URL.

  • Recently Browsing   0 members

    • No registered users viewing this page.

Visit the Sports Illustrated Husker site



×
×
  • Create New...