Roxy15 Posted November 7, 2019 Share Posted November 7, 2019 A good friend of ours made this salad and brought it over when we had him come over for Thanksgiving years ago. Unfortunately, he died, but, we will always remember him! I am so glad that I asked him for the recipe! I am thinking of making it for Thanksgiving. He always wanted to be a chef! He could really cook! I thought I’d share it in case anyone would like to try it. Sorry no picture, next time! Spanky’s Broccoli & Cauliflower Salad: 5 Cups Chopped Fine Broccoli 5 Cups Chopped Fine Cauliflower 2 Cups Cheddar Cheese, Cut In Cubes Or Shredded 2/3 Cup Chopped Fine Onions 1/2 Cup Sunflower Seeds 6 Strips Bacon, Fried Crisp Dressing: 1 Cup Mayonnaise 1/2 Cup Sugar 2 T. Vinegar Put all salad ingredients in a large bowl: reserve a little bacon and sunflower seeds. Pour dressing over and mix together well. Put reserved bacon and sunflower seeds on top, Cover bowl; refrigerate. Quote Link to comment
FrankWheeler Posted November 7, 2019 Share Posted November 7, 2019 What do you do with the reserved bacon and sunflower seeds? Quote Link to comment
Roxy15 Posted November 8, 2019 Author Share Posted November 8, 2019 Put them in them on top of dressing. Thx for catching that, I edited it. Quote Link to comment
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