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Green Bean Casserole/Pic


Roxy15

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Green Bean Casserole;

 

2 Cans-(10.5-oz. Each)-Campbell’s Cream Of Mushroom Soup

1 Cup Milk

2 Tsp. Soy Sauce

1/4 Tsp. Ground Black Pepper

4 Cans-(14.5-oz. Each)-Any Style Del Monte Green Beans, Drained

2-2/3 Cups French’s Crispy Fried Onions

 

Stir soup, milk, soy sauce, black pepper, green beans and 1-1/3 cups onions in 3-qt. baking dish.

 

Bake at 359 degrees, uncovered, for 25 minutes or until bean mixture is hot and bubbling.

 

Stir bean mixture; sprinkle with remaining onions.

 

Bake for 5 minutes or until onions are golden brown.

 

 

DDFCE616-783A-48D3-AB19-B3C953534907.jpeg

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