Roxy15 Posted February 6, 2020 Share Posted February 6, 2020 Pan-Fried Egg Rolls: INGREDIENTS: 1 Bag Coleslaw Mix 1-lb. Pork Sausage 2 Cloves Garlic, Minced Or Garlic Powder 1 Tsp. Ground Ginger 2 T. Soy Sauce Salt, To Taste Brown the sausage in a large skillet I added pulled pork chopped fine and add the other ingredients right on top. Cover and cook on the stovetop about 5-10 minutes on medium, remove lid, stir/toss, and taste. Wet edge''s with water of egg roll to seal corners. I pan-fried mine or deep fry till golden brown. These came out really really good. Makes 14 or better. 1 Quote Link to comment
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