Ranch Sausage Wontons

[Roxy15]

Ranch Sausage Wontons:

 

1-lb. Cooked Sausage, Crumbled & Drained Well

1-1/2 Cups Shredded Monterey Jack Cheese

1-1/2 Cups Shredded Sharp Cheddar Cheese

1/2 Cup Chopped Pimientos, Drained

1 Cup Hidden Valley Ranch Dressing

1 Pkg. Wonton Wrappers

 

Combine first 5 ingredients and mix well.  Spray muffin tins with cooking spray.  Place wonton wrappers in muffin tins and bake at 350 degrees for 5 minutes or until golden brown.  (They brown quickly.)  Remove wrappers from oven; fill with sausage-cheese filling and bake 5 to 10 minutes more.