Roxy15 Posted February 7, 2021 Share Posted February 7, 2021 Shrimp & Cream Cheese Jalapeño Poppers: Jalapeñoes Deli Shrimp Cream Cheese, Softened Bacon Garlic Salt Slice the jalapeños in half lengthwise, remove all the membranes and seeds using your fingers or a spoon. Slice the jalapeños into several long slices; add shrimp, cream cheese; sprinkle some garlic salt. Wrap bacon over the jalapeño; secure with a toothpick. Line baking sheet with Parchment Paper; or foil; place a rack on top. Put jalapeños on rack and bake in preheated 350 degree oven until bacon is cooked and crispy. Quote Link to comment
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