Sausage Frittata/Pic

[Roxy15]

Sausage Frittata:

 

1-(9-5/8-oz.)-Pkg. Pork Sausage. Crumbles

2 Cups Red Potatoes, Cubed And Cooked

8 Eggs

1/4 Cup Parmesan Cheese, Grated

1⁄4 Tsp. Salt

1/4,Tsp. Ground Black Pepper

1⁄2 Cup Tomatoes, Seeded And Chopped

2 Green Onions, Thinly Sliced

 

Directions:

 

Cook sausage in large non-stick skillet over medium heat 4-5 minutes or until hot; stir in potatoes.

 

Beat eggs, cheese, salt and pepper in large bowl with wire whisk. Pour over sausage mixture.

 

Cook over medium-high heat 2 minutes, occasionally lifting edge with spatula and tilting skillet to allow uncooked egg to flow underneath. (Do not stir.).

 

Reduce heat to medium-low; cover. Cook 14-17 minutes or until eggs are set.

 

Top with tomato and onions. Cut into 8 wedges to serve.