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Roxy’s Kitchen Chatter/Entrees

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This isn’t my picture.  I usually bake a chuck roast recipe using a different recipe, but, this recipe is good.


Crockpot Mississippi Roast:


1-(3-4lb.) Chuck Roast
1 Packet Hidden Valley Ranch Dressing Seasoning
1 Packet McCormick Brown Gravy
1 Packet McCormick Mushroom Gravy
1 Medium Onion, Sliced
***I Added Some Garlic
1/2 Jar Pepperoncini
1/2 Stick Butter
Salt, Pepper And Garlic Powder


Season roast with salt, pepper and garlic powder. 


Seer on both sides until brown. 


Place in crockpot. 


Put 1/2 stick butter on top of roast, sprinkle Ranch Dressing and gravy packets on top of roast. 


Add onions and peppers on top. 


Cook on high for four hours or on low for six hours.


*** I Cook It Longer On Low.


***You can serve this as an entree or serve on Hoagie Buns.


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