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ISO: Any notable OL Players


Huskers34

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17 minutes ago, Decked said:

Peanut butter and banana and or Nutella is better 

 

That's my specialty dessert I make at home...I call it the fat elvis cristo.   Make a grilled PB/Nutella/Banana using french toast, sprinkle on some confectioner sugar on top, dip it in maple syrup  and wait for my heart attack as I'm enjoying it.  

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49 minutes ago, funhusker said:

Chili and cinnamon rolls is on the Runza menu :dunno

Not when I was there.  A long time ago.  Don't even remember them having Chili tbh.  They were not even doing the Temp Tuesdays then.  

 

I still hit the online menu and would have crushed those cinnammon rolls back in the day.

 

Looking at the "History of Runza" they started Chili and Cinnamon rolls in 2007.  I was gone before that.

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21 minutes ago, lo country said:

Not when I was there.  A long time ago.  Don't even remember them having Chili tbh.  They were not even doing the Temp Tuesdays then.  

 

I still hit the online menu and would have crushed those cinnammon rolls back in the day.

 

Looking at the "History of Runza" they started Chili and Cinnamon rolls in 2007.  I was gone before that.

They must have added it based on what folks were doing. My school did it in the 90s in Eastern Wyoming.

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3 hours ago, krc1995 said:

Yes! I’m trying to covert people here in Louisiana, but the combo seems to disgust them. And these are people who put potato salad in their gumbo -which is awesome and the only way to eat gumbo BTW-but still

 

 

 

 

The best food is in your state by far

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1 hour ago, sho said:

 

That's my specialty dessert I make at home...I call it the fat elvis cristo.   Make a grilled PB/Nutella/Banana using french toast, sprinkle on some confectioner sugar on top, dip it in maple syrup  and wait for my heart attack as I'm enjoying it.  

I don’t think that is heart attack food. More like diabetes. But it sounds good 

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1 hour ago, lo country said:

Not when I was there.  A long time ago.  Don't even remember them having Chili tbh.  They were not even doing the Temp Tuesdays then.  

 

I still hit the online menu and would have crushed those cinnammon rolls back in the day.

 

Looking at the "History of Runza" they started Chili and Cinnamon rolls in 2007.  I was gone before that.

And they copied it from Miller and Paine. Were you there for that? 

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9 hours ago, lo country said:

Not when I was there.  A long time ago.  Don't even remember them having Chili tbh.  They were not even doing the Temp Tuesdays then.  

 

I still hit the online menu and would have crushed those cinnammon rolls back in the day.

 

Looking at the "History of Runza" they started Chili and Cinnamon rolls in 2007.  I was gone before that.

Here’s a tidbit of useless knowledge.  
 

Runza cinnamon rolls are the old Miller and Paine cinnamon roll recipe. 
 

Edit….. someone beat me to it.  
 


 

 

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12 hours ago, gobiggergoredder said:

Runzas are easy to make.  It just takes time.

 

Frozen bread dough, ground beef, cabbage, salt & pepper.  Seen a variation where you put meat mixture in a pan and just cover it with croissant dough.

It's the breakfast filling I'm interested in. Egg, sausage, cabbage?

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