A new study suggests Southern food may be at the center of a tangled web of reasons why black Americans are more prone to hypertension than their white peers. https://t.co/Q9ZTwbUO95— NPR (@NPR) October 3, 2018
A new study suggests Southern food may be at the center of a tangled web of reasons why black Americans are more prone to hypertension than their white peers. https://t.co/Q9ZTwbUO95