Roxy15
All-Conference
This is tried and true and we really like it. Have to let black-eyed peas sit overnight.
2-14.5-oz. Cans Hunt's Diced Basil Garlic & Oregano
3 Cloves Garlic
1 White Onion, Chopped
1 Pkg. Black Peppered Bacon
2 Green Bell Peppers, Chopped
1 Pkg. Black-Eyed Peas
Tabasco Sauce-(To Taste)
Cover black-eyed peas with cold water in bowl; refrigerate overnight, uncovered.
When ready to make; drain water off peas; put in Dutch Oven.
Add all above ingredients; stir.
Put on stove; boil.
Once it starts to boil, turn down to low heat for 3-4 hours.
2-14.5-oz. Cans Hunt's Diced Basil Garlic & Oregano
3 Cloves Garlic
1 White Onion, Chopped
1 Pkg. Black Peppered Bacon
2 Green Bell Peppers, Chopped
1 Pkg. Black-Eyed Peas
Tabasco Sauce-(To Taste)
Cover black-eyed peas with cold water in bowl; refrigerate overnight, uncovered.
When ready to make; drain water off peas; put in Dutch Oven.
Add all above ingredients; stir.
Put on stove; boil.
Once it starts to boil, turn down to low heat for 3-4 hours.
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