Roxy15
New member
Breakfast Casserole;
1/2-lb. Breakfast Sausage
3 Green Onions, Chopped
***Whites & Greens
4 Eggs
1/2 Cup Milk
3 Frozen Shredded Hash Brown Patties
1-1/4 Cups Shredded Colby Jack Cheese
Brown and crumble the sausage in a skillet. Drain off any grease and spoon the sausage into the bottom of a 9x9-in. baking dish.
Sprinkle half of the green onions over the sausage. Whisk together the eggs and milk, pour over the sausage. Top with 1 C. of the cheese.
Place the hash browns on a plate and pop in the microwave for 30 seconds to soften enough to cut. Cut each patty into 6 pieces.
Place on top of the cheese. Bake in a 350 degree oven for 25 minutes. Remove and top with remaining cheese and green onions, return to the oven for 5 minutes.
View attachment 16406
1/2-lb. Breakfast Sausage
3 Green Onions, Chopped
***Whites & Greens
4 Eggs
1/2 Cup Milk
3 Frozen Shredded Hash Brown Patties
1-1/4 Cups Shredded Colby Jack Cheese
Brown and crumble the sausage in a skillet. Drain off any grease and spoon the sausage into the bottom of a 9x9-in. baking dish.
Sprinkle half of the green onions over the sausage. Whisk together the eggs and milk, pour over the sausage. Top with 1 C. of the cheese.
Place the hash browns on a plate and pop in the microwave for 30 seconds to soften enough to cut. Cut each patty into 6 pieces.
Place on top of the cheese. Bake in a 350 degree oven for 25 minutes. Remove and top with remaining cheese and green onions, return to the oven for 5 minutes.
View attachment 16406
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