Roxy15
All-Conference
Buffalo Wings:
1/2 Tsp. Cayenne Pepper
1 Pkg. Shake’N ‘Bake Extra Crispy Seasoned Coating Mix ***Use More If Needed To Coat Well
1 lb. Boneless, Skinless Chicken Breasts, Cut Into 20 Strips
2 T. Hot Pepper Sauce
Hidden Valley Ranch Dressing/Bleu Cheese Dressing
Party Carrot Sticks/Celery Sticks
Add Cayenne Pepper To Coating Mix In Shaker Bag; Shake Gently To Combine.
Add Chicken, A Few At A Time, Shake To Evenly Coat.
Place In Single Layer On Baking Sheet Sprayed With Pam.
Bake 15 Minutes Or Until Chicken Is Done.
Serve With Dresssing/Carrot & Celery Sticks.
1/2 Tsp. Cayenne Pepper
1 Pkg. Shake’N ‘Bake Extra Crispy Seasoned Coating Mix ***Use More If Needed To Coat Well
1 lb. Boneless, Skinless Chicken Breasts, Cut Into 20 Strips
2 T. Hot Pepper Sauce
Hidden Valley Ranch Dressing/Bleu Cheese Dressing
Party Carrot Sticks/Celery Sticks
Add Cayenne Pepper To Coating Mix In Shaker Bag; Shake Gently To Combine.
Add Chicken, A Few At A Time, Shake To Evenly Coat.
Place In Single Layer On Baking Sheet Sprayed With Pam.
Bake 15 Minutes Or Until Chicken Is Done.
Serve With Dresssing/Carrot & Celery Sticks.
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