seaofred92
All-American
How did this start? It’s actually great
There was a school lunch guidebook published in the early 60s that seems to have popularized it.
https://whatscookingamerica.net/chili-and-cinnamon-rolls.htm
Also: https://www.kansascity.com/living/liv-columns-blogs/chow-town/article177216821.html
@knapplc I said popularized it, not originated it.![]()
Wish my school in SD had it when I was growing up. Sounds great. I love both. I’ll have to try it for lunch this weekIt was a staple of school lunch in several states before the 1960s. From your own link:
"The states of Iowa, Colorado, Nebraska, and Washington school systems all want to claim they started serving Chili and Cinnamon rolls in the early 1960’s."
If they were all claiming to have been serving it by the early 60s, it was prevalent quite a bit before that school lunch guidebook.