Roxy Starter Sep 3, 2009 #1 Creamy Cheesy Salsa Dip: 1-(8-oz.) pkg. Cream Cheese, softened 1 cup Salsa 1 cup Cheddar Cheese, finely shredded Cream together Cream Cheese and Salsa until smooth; stir in Cheddar Cheese.
Creamy Cheesy Salsa Dip: 1-(8-oz.) pkg. Cream Cheese, softened 1 cup Salsa 1 cup Cheddar Cheese, finely shredded Cream together Cream Cheese and Salsa until smooth; stir in Cheddar Cheese.