Visit our website to read feedback from our customers and for more info at www.whitetrashcansmoker.com.
NOTE: VISIT OUR WEBSITE TO SEE HOW WE CAN ALSO PERSONALIZE THE TRASH CAN WITH COMPANY LOGOS, INSIGNIAS, VIRTUALLY ANY KIND OF ART WORK FROM SCHOOLS, CLUBS, ASSOCIATIONS, OR GROUPS. SEND US AN EMAIL FOR A CUSTOM QUOTE.
This smoker will smoke anything the big one's do, i.e. brisket, pork, chicken, beef, ribs, fish, etc.... Just place a couple of wood chunks on the element, place the meat on the racks, set the temperature to between 200 to 225 degrees and you're smokin. Visit our wesite for recipes that are so easy all your friends will think you are a Master Smoker,
http://www.whitetrashcansmoker.com/Recipes.html
Note: We do have a patent pending on this item and even though this item is fully functional, we sell it as a novelty item. Use at your own risk. We make no claims or warranties about this item. Use this item at your own discretion. If for any reason you are not happy with this item, return it to us within 14 days of receipt and we will issue a full refund less shipping charges.
***** Sorry the freight is so high to ship this item but UPS classifies it as being oversized! The rate you see when you key in your zip code is the actual freight no extra charges added. ***
If anyone knows a cheaper way to ship this item please let me know.
PLEASE NOTE: Galvanized metal heated above 900 degrees Fahrenheit can produce hazardous Zinc gases. Although the WhiteTrashCan smoker is fully functional, it is sold as a novelty. Smoking temperatures should never exceed 250 degrees Fahrenheit. Use the WhiteTrashCan Smoker at your own risk. We do and love it!
