Roxy15
Well-known member
I made this for dinner last night. I usually make this in a crockpot, but, I didn’t get the stuff to make it in time, so I used my Dutch Oven. I have a great homemade sauce, but, i was in a hurry so I just used Prego..
1-Pkg. Johnsonville Italian Sausage Links
1-1/2 lbs. Lean Ground Beef
Diced White Onions
Diced Garlic
Diced Green Peppers
1-Pkg. Sliced Fresh Mushrooms
3 Jars Prego Italian Sausage & Garlic
Garlic Salt/Black Pepper
****I Sprinkled Some Garlic Salt & Black Pepper On The Hamburger While It Was Frying & Added Some To The Dutch Oven Mixture.
Fettuccini
Slice Johnsonville Italian Sausage Links into thick chunks. Melt some butter in a skillet and cook the Italian Sausage Links until done. Put links in a plate and pat the grease off with a paper towel.
While the Sausage Links are frying, fry the hamburger in skillet: drain grease if there is any. I used lean ground hamburger so there wasn’t any. I patted it with a paper towel though just to make sure.
Add the Sausage Links, hamburger and the veggies and Prego to a Dutch Oven; stir.
Cook on low until heated through. I cooked it on low for a couple of hours probably.
Cook Fettuccini: according to directions.
Plate Fettuccini and pour sauce over.
Sprinkle Parmesan Cheese and Red Pepper Flakes over-(opt.)
Served with a salad and garlic bread,
View attachment 15344
View attachment 15343
1-Pkg. Johnsonville Italian Sausage Links
1-1/2 lbs. Lean Ground Beef
Diced White Onions
Diced Garlic
Diced Green Peppers
1-Pkg. Sliced Fresh Mushrooms
3 Jars Prego Italian Sausage & Garlic
Garlic Salt/Black Pepper
****I Sprinkled Some Garlic Salt & Black Pepper On The Hamburger While It Was Frying & Added Some To The Dutch Oven Mixture.
Fettuccini
Slice Johnsonville Italian Sausage Links into thick chunks. Melt some butter in a skillet and cook the Italian Sausage Links until done. Put links in a plate and pat the grease off with a paper towel.
While the Sausage Links are frying, fry the hamburger in skillet: drain grease if there is any. I used lean ground hamburger so there wasn’t any. I patted it with a paper towel though just to make sure.
Add the Sausage Links, hamburger and the veggies and Prego to a Dutch Oven; stir.
Cook on low until heated through. I cooked it on low for a couple of hours probably.
Cook Fettuccini: according to directions.
Plate Fettuccini and pour sauce over.
Sprinkle Parmesan Cheese and Red Pepper Flakes over-(opt.)
Served with a salad and garlic bread,
View attachment 15344
View attachment 15343
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