Roxy15
All-Conference
Flour Tortilla Cinnamon Crisps:
Preheat oven to 350 degrees.
***Line a cookie sheet with Parchment Paper or spray cookie sheet with Pam.
Pour some sugar in a bowl and sprinkle in some cinnamon-all to taste-to cover crisps; mix.
Using a spoon, put sugar/cinnamon mix in a shaker-(example: an empty Creole Seasoning Container, etc.)- to make it easy to cover crisps.
***I save empty spice containers and empty jars and cartons. They come in handy.
Spread soft Blue Bonnet Margarine-(in a tub)-over the top each flour tortilla you are using, with a rubber spatula.
Shake the sugar/cinnamon mixture over the soft butter of each flour tortilla you are using.
Flip each flour tortilla that you are using, over and repeat with sugar/cinnamon mixture.
As you do each flour tortilla, put them on top each other to stack them and put on a large cutting board.
By staking them, it will be easier to cut into crisps.
When finished prepping the flour tortillas, cut them to resemble a Dorito Chip.
****I take a pizza cutter to make it easy to cut.
Put the crisps on baking sheet and bake for 15 minutes.
****They firm up some when you take them out of the oven and let them sit awhile.
Preheat oven to 350 degrees.
***Line a cookie sheet with Parchment Paper or spray cookie sheet with Pam.
Pour some sugar in a bowl and sprinkle in some cinnamon-all to taste-to cover crisps; mix.
Using a spoon, put sugar/cinnamon mix in a shaker-(example: an empty Creole Seasoning Container, etc.)- to make it easy to cover crisps.
***I save empty spice containers and empty jars and cartons. They come in handy.
Spread soft Blue Bonnet Margarine-(in a tub)-over the top each flour tortilla you are using, with a rubber spatula.
Shake the sugar/cinnamon mixture over the soft butter of each flour tortilla you are using.
Flip each flour tortilla that you are using, over and repeat with sugar/cinnamon mixture.
As you do each flour tortilla, put them on top each other to stack them and put on a large cutting board.
By staking them, it will be easier to cut into crisps.
When finished prepping the flour tortillas, cut them to resemble a Dorito Chip.
****I take a pizza cutter to make it easy to cut.
Put the crisps on baking sheet and bake for 15 minutes.
****They firm up some when you take them out of the oven and let them sit awhile.
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