Roxy15
New member
I haven’t made these, they look good to me. I would sauté some sliced fresh mushrooms in some butter to put on top.
Grilled Ranch Burgers:
2-lbs. Lean Ground Beef
3/4 Cup Crushed Saltine Crackers
1 Onion, Chopped
1-(1-oz.)-Pkg. Hidden Valley Ranch Dressing Mix
1 Egg, Lightly Beaten
Preheat the grill for high heat.
In a bowl, mix the ground beef, egg, crushed crackers, and onion. Form into hamburger patties.
Lightly oil the grill grate.
Place patties on the grill, and cook 5 minutes per side, or until well done.
View attachment 16314
Grilled Ranch Burgers:
2-lbs. Lean Ground Beef
3/4 Cup Crushed Saltine Crackers
1 Onion, Chopped
1-(1-oz.)-Pkg. Hidden Valley Ranch Dressing Mix
1 Egg, Lightly Beaten
Preheat the grill for high heat.
In a bowl, mix the ground beef, egg, crushed crackers, and onion. Form into hamburger patties.
Lightly oil the grill grate.
Place patties on the grill, and cook 5 minutes per side, or until well done.
View attachment 16314
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