teachercd
Head Coach
For those of you that do this...fill us in on your method.
I like a sweeter sauce so I will usually take a pretty basic pizza sauce (usually a cheap canned one) and add some brown sugar and sometimes cream cheese.
I usually use a pre-made crust but sometimes I just buy the dough and roll out my own.
I will add some olive oil on the crust and put down my sauce...I add the cheese and sometimes more cream cheese in little squares. I have not done the mozzarella in the small squares yet. I add some meat and it is ready.
Toss it on the grill, usually indirect heat, for just about 5 minutes or so. Comes out really really good.
I do have a pizza stone but I don't use is all that much. I have seen some people that use bricks.
I like a sweeter sauce so I will usually take a pretty basic pizza sauce (usually a cheap canned one) and add some brown sugar and sometimes cream cheese.
I usually use a pre-made crust but sometimes I just buy the dough and roll out my own.
I will add some olive oil on the crust and put down my sauce...I add the cheese and sometimes more cream cheese in little squares. I have not done the mozzarella in the small squares yet. I add some meat and it is ready.
Toss it on the grill, usually indirect heat, for just about 5 minutes or so. Comes out really really good.
I do have a pizza stone but I don't use is all that much. I have seen some people that use bricks.
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