Roxy Starter Aug 8, 2009 #1 Honey Mustard Sauce: 4 T. Hot Mustard 6 T. Mayonnaise 4 T. Honey 4 T. Chives Mix well and serve. This does taste better if you allow it to sit for a couple of hours, or even overnight. Last edited by a moderator: Aug 8, 2009
Honey Mustard Sauce: 4 T. Hot Mustard 6 T. Mayonnaise 4 T. Honey 4 T. Chives Mix well and serve. This does taste better if you allow it to sit for a couple of hours, or even overnight.
