Roxy15
All-Conference
I use whipping cream instead of milk, it’s a lot better than using milk. Add in some butter and salt and pepper.
For Gravy:
I eyeball it, approximate amounts.
Cut 1/2 Cup Blue Bonnet Margarine into slices; put in medium/sized skillet.
In low heat, melt margarine until
it is foamy; 6-12 minutes.
Add 1/2 Cup Flour; Whisk Until Well
Blended-(6-12 Minutes.)
Add enough heavy whipping cream to get it at the consistency you want.
I added 2 Packages McCormick Turkey Gravy Mix; whisk until smooth, The gravy mix adds flavor to it!
Add some salt and pepper if needed.
Have a fever going to bed.
For Gravy:
I eyeball it, approximate amounts.
Cut 1/2 Cup Blue Bonnet Margarine into slices; put in medium/sized skillet.
In low heat, melt margarine until
it is foamy; 6-12 minutes.
Add 1/2 Cup Flour; Whisk Until Well
Blended-(6-12 Minutes.)
Add enough heavy whipping cream to get it at the consistency you want.
I added 2 Packages McCormick Turkey Gravy Mix; whisk until smooth, The gravy mix adds flavor to it!
Add some salt and pepper if needed.
Have a fever going to bed.