Roxy
Starter
Party-Time Popcorn:
2 Quarts Popped Popcorn
3 Cups Shoestring Potato Sticks
1 Cup Salted Mixed Nuts Or Peanuts
1/4 Cup Butter, Melted
1 Tsp. Dill Weed
1 Tsp. Worcestershire Sauce
1 Tsp. Lemon Pepper Seasoning
1/4 Tsp. Garlic Powder
1/4 Tsp. Onion Salt
In an ungreased roasting pan, combine the popcorn, potato sticks and nuts. Combine the remaining ingredients; pour over popcorn mixture and toss to coat. Bake, uncovered, at 325 degrees for 8-10 minutes, stirring once. Store in an airtight container.

2 Quarts Popped Popcorn
3 Cups Shoestring Potato Sticks
1 Cup Salted Mixed Nuts Or Peanuts
1/4 Cup Butter, Melted
1 Tsp. Dill Weed
1 Tsp. Worcestershire Sauce
1 Tsp. Lemon Pepper Seasoning
1/4 Tsp. Garlic Powder
1/4 Tsp. Onion Salt
In an ungreased roasting pan, combine the popcorn, potato sticks and nuts. Combine the remaining ingredients; pour over popcorn mixture and toss to coat. Bake, uncovered, at 325 degrees for 8-10 minutes, stirring once. Store in an airtight container.

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