Roxy15
All-Conference
Patty Melts:
***Makes 2 Sandwiches
4 T. Soft Butter, Plus Extra For Spreading
1 Onion, Sliced-(Or To Taste)
1/2 lb. Ground Chuck-(Or To Taste)-Depending On How Big You Want Them
1 Pkg. Amazing Taste Burger Seasoning-(Opt.)
1/4 lb. Thinly Sliced Deli Swiss Cheese-(Or To Taste)
4 Slices Rye Bread
Place butter in a medium-frying pan over medium-low heat.
Add onions and stir until soft and golden, about 20 minutes.
Generously butter one side each of the rye bread and set aside.
Heat grill.
In a bowl, mix ground chuck and Amazing Taste Burger Seasoning-(if using.)
Form the patties roughly the size of the bread.
Grill the hamburger patties and cook on each side until done to your liking.
Assemble Patty Melts As Follows:
Bread-(butter side down), topped with a few slices of cheese, burger, onion, more cheese. Put bacon and sliced fresh mushrooms on top of cheese-(if using)-top with remaining bread, butter side up.
***Put bacon and mushrooms, if using, wherever you prefer them.
Put patty melts on a griddle and cook until first side is golden.
Flip carefully and cook until second side is golden.
Remove, cut in half and serve at once.
***Makes 2 Sandwiches
4 T. Soft Butter, Plus Extra For Spreading
1 Onion, Sliced-(Or To Taste)
1/2 lb. Ground Chuck-(Or To Taste)-Depending On How Big You Want Them
1 Pkg. Amazing Taste Burger Seasoning-(Opt.)
1/4 lb. Thinly Sliced Deli Swiss Cheese-(Or To Taste)
4 Slices Rye Bread
Place butter in a medium-frying pan over medium-low heat.
Add onions and stir until soft and golden, about 20 minutes.
Generously butter one side each of the rye bread and set aside.
Heat grill.
In a bowl, mix ground chuck and Amazing Taste Burger Seasoning-(if using.)
Form the patties roughly the size of the bread.
Grill the hamburger patties and cook on each side until done to your liking.
Assemble Patty Melts As Follows:
Bread-(butter side down), topped with a few slices of cheese, burger, onion, more cheese. Put bacon and sliced fresh mushrooms on top of cheese-(if using)-top with remaining bread, butter side up.
***Put bacon and mushrooms, if using, wherever you prefer them.
Put patty melts on a griddle and cook until first side is golden.
Flip carefully and cook until second side is golden.
Remove, cut in half and serve at once.
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