Roxy15
All-Conference
Sloppy Joes:
2 lbs. Ground Beef
1 White Onion, Diced
1 Green Pepper, Diced
2 Tsp. Minced Garlic-(2 Garlic Cloves)
2 Cups Ketchup
2 T. Yellow Mustard
1 T. Brown Sugar
5 Dashes Tabasco Sauce
1/4 Tsp. Black Pepper
1 Cup Water
1 T. Olive Oil, For Skillet
Hamburger Buns
Butter Pickles-(Opt.)
Add olive oil to a large skillet or Dutch Oven and place over medium heat. Add ground beef and cook until brown, about 10 minutes; drain fat.
Add onion, green pepper, and garlic. Cook for an additional 4 minutes.
Next add ketchup, mustard, brown sugar, Tabasco sauce, and black pepper and stir.
Turn heat down to low. Add water and simmer, stirring occasionally, for 20 minutes or until thickened
Serve on a toasted bun with bread and butter pickles.
2 lbs. Ground Beef
1 White Onion, Diced
1 Green Pepper, Diced
2 Tsp. Minced Garlic-(2 Garlic Cloves)
2 Cups Ketchup
2 T. Yellow Mustard
1 T. Brown Sugar
5 Dashes Tabasco Sauce
1/4 Tsp. Black Pepper
1 Cup Water
1 T. Olive Oil, For Skillet
Hamburger Buns
Butter Pickles-(Opt.)
Add olive oil to a large skillet or Dutch Oven and place over medium heat. Add ground beef and cook until brown, about 10 minutes; drain fat.
Add onion, green pepper, and garlic. Cook for an additional 4 minutes.
Next add ketchup, mustard, brown sugar, Tabasco sauce, and black pepper and stir.
Turn heat down to low. Add water and simmer, stirring occasionally, for 20 minutes or until thickened
Serve on a toasted bun with bread and butter pickles.