Roxy
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Spicy Spanish Rice:
1 cup uncooked white rice
1 -(10-oz.) can diced tomatoes and green chiles
1 -(15-oz.) can stewed tomatoes
1- (1-oz.) envelope taco seasoning
1 large onion, chopped
Combine rice, tomatoes & green chiles, stewed tomatoes and taco seasonings, onion and 1 1/2 c. water in a large saucepan. Bring to a boil, reduce heat and simmer for about 35 minutes or until rice is tender/cooked.
1 cup uncooked white rice
1 -(10-oz.) can diced tomatoes and green chiles
1 -(15-oz.) can stewed tomatoes
1- (1-oz.) envelope taco seasoning
1 large onion, chopped
Combine rice, tomatoes & green chiles, stewed tomatoes and taco seasonings, onion and 1 1/2 c. water in a large saucepan. Bring to a boil, reduce heat and simmer for about 35 minutes or until rice is tender/cooked.
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