Nachos

BigRedBuster

International Man of Mystery
Maybe this could be the SUPER NACHOS thread.

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I've had guacamole on nachos, which is basically mashed up avocados.  The sliced avocado seems to enable you to ration out your avocado goodness.
If the quacamole is on the side I have to respectfully disagree. If you start running out of pieces you would need to start cutting. What if each piece gives too much avocado taste? Think man before you make such misleading proclamations!

 
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