Roxy15
All-Conference
I am going to be easy on myself this turkey day. I searched for a cheese sauce today and it looks easy enough to make. Hopefully it will be good.
Cheddar Cheese Sauce:
1-(10-3/4-oz.)-Can Campbell’s Cheddar Cheese Soup
1/3 Cup Milk
Salt & Pepper, To Taste
in a saucepan, mix soup and milk.
Heat over low heat, stirring often.
Serve over broccoli, cauliflower, etc.
***i love spicy food so I will probably add some cayenne pepper.
View attachment 14108
Cheddar Cheese Sauce:
1-(10-3/4-oz.)-Can Campbell’s Cheddar Cheese Soup
1/3 Cup Milk
Salt & Pepper, To Taste
in a saucepan, mix soup and milk.
Heat over low heat, stirring often.
Serve over broccoli, cauliflower, etc.
***i love spicy food so I will probably add some cayenne pepper.
View attachment 14108