Roxy15
All-Conference
I was thinking of my mom and I remember her making treats out of pie crust. So I used google and the Hubbell Methodist Church cookbook to help me make the pie crust treats. I used a pastry recipe from a lady who was a very good friend of my mom and it sure came out great and it was so easy to make! Here is the the recipe I used to make the treats if you care to make them.
Pie Crust Treats:
Pastry:
2 Cups Flour
2 Tablespoons Sugar
1-1/4 Teaspoon Salt
2/3 Cup Cooking Oil
3 Tablespoons Milk
In a bowl, combine flour, sugar and salt.
In another bowl, whip oil and milk with a fork.
Pour oil/milk mixture over flour mixture and stir until all flour is moistened.
If you are making pie, press dough evenly in pie pan, covering sides and bottom.
Yields: 2 Pie Crusts
I form the dough into a ball; divided it in half and flattened slightly to form a disk. Wrap each disk in plastic wrap and refrigerate for about 30 minutes.
On a floured cutting board or surface, roll each disk out.
In a bowl, put 1/4 cup softened butter, 1 cup white sugar and 4 teaspoons ground cinnamon; stir.
Sprinkle cinnamon mixture over each disk; cut into desired shapes. I used a small glass and put it upside down in the dough and turned it.
Line a cookie sheet with Parchment Paper and put the cinnamon treats on.
Preheat oven to 350 degrees and bake for 8-10 minutes or until just browned.
Cool cinnamon treats completely and put in a Tupperware container or whatever kind of container you have.
Pie Crust Treats:
Pastry:
2 Cups Flour
2 Tablespoons Sugar
1-1/4 Teaspoon Salt
2/3 Cup Cooking Oil
3 Tablespoons Milk
In a bowl, combine flour, sugar and salt.
In another bowl, whip oil and milk with a fork.
Pour oil/milk mixture over flour mixture and stir until all flour is moistened.
If you are making pie, press dough evenly in pie pan, covering sides and bottom.
Yields: 2 Pie Crusts
I form the dough into a ball; divided it in half and flattened slightly to form a disk. Wrap each disk in plastic wrap and refrigerate for about 30 minutes.
On a floured cutting board or surface, roll each disk out.
In a bowl, put 1/4 cup softened butter, 1 cup white sugar and 4 teaspoons ground cinnamon; stir.
Sprinkle cinnamon mixture over each disk; cut into desired shapes. I used a small glass and put it upside down in the dough and turned it.
Line a cookie sheet with Parchment Paper and put the cinnamon treats on.
Preheat oven to 350 degrees and bake for 8-10 minutes or until just browned.
Cool cinnamon treats completely and put in a Tupperware container or whatever kind of container you have.
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