Roxy Posted May 10, 2010 Share Posted May 10, 2010 Taco Crackers: 3 Pkgs.-(10-oz.s each) Oyster Crackers 3/4 Cup Canola Oil 1 Envelope Taco Seasoning 1/2 Tsp. Garlic Powder 1/2 Tsp. Dried Oregano 1/2 Tsp. Chili Powder Place the crackers in a large roasting pan; drizzle with oil. Combine the seasonings; sprinkle over crackers and toss to coat. Bake at 350 degrees for 15-20 minutes or until golden brown, stirring once. Quote Link to comment
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