Roxy Posted May 12, 2010 Share Posted May 12, 2010 Spicy Hot Wings: 10 Chicken Wings-(About 2 lb.s) or Party Chicken Wings 1/2 Cup Butter, Melted 2 to 5 Tsp. Hot Pepper Sauce 3/4 Tsp. Garlic Salt 1/4 Tsp. Paprika Dipping Sauce: 3/4 Cup Sour Cream 1 T. Onion, Chopped or Dried Minced Onion 1 T. Milk 1/2 Cup Crumbled Bleu Cheese 1/4 Tsp. Garlic Salt 1/8 Tsp. Ground Mustard Paprika-(Opt.) Celery Sticks Cut chicken wings into three sections discard wing tips..or use party chicken wings. Place wings in a greased 15x10x1-in. baking pan. Combine the butter, hot pepper sauce, garlic salt and paprika; pour over wings. Bake at 375 degrees for 30 minutes. Turn; bake 20-25 minutes longer or until chicken juices run clear. Meanwhile, for sauce, combine the sour cream, onion, milk, cheese, garlic salt and mustard in a blender. Cover and process until smooth. Pour into a bowl; sprinkle with paprika if desired. Cover and refrigerate until serving. Drain wings. Serve with sauce and celery if desired. ***Can substitute Ranch Dressing for Dipping Sauce. Quote Link to comment
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