Speedy Stroganoff

[Roxy]

Speedy Stroganoff:

 

1 lb. Hamburger

1 Can Cream Of Mushroom Soup

1-(8-oz.) Carton Saour Cream

2 T. Ketchup

Salt or Garlic Salt and Pepper To Taste

2 Tsp. Worcestershire Sauce

1 Small Onion, Chopped

Egg Noodles, Cooked

 

Boil noodles until tender. Brown hamburger with onions, seaosn with salt and pepper; drain.

 

Combine soup, sour cream, ketchup, Worcestershsire Sauce with hambuger mixture and simmer for 5-10 minutes.

 

Serve over noodles.

 

***I haven't made this, but, this person who submiited it in my church cookbook is a good cook.