If you want a pie then you should have voted for Chicago style. Chicago pizza most resembles a true pie, while New York pizza resembles a crepe.NY. Why? Because it's called pizza pie, not pizza cake.
Chicago {I can't call it pizza} whatever is a culinary abortion. They cant even put it in the right sequence. New York style IS pizza, it's been that way since pizza was developed.If you want a pie then you should have voted for Chicago style. Chicago pizza most resembles a true pie, while New York pizza resembles a crepe.NY. Why? Because it's called pizza pie, not pizza cake.![]()
My friend I have tried all sorts of Chicago's so called pizza, it's just not for me. I like my crust cracker thin, my sauce with fresh garlic and herbs, and whole milk and Buffalo mozzarella cheese, and some sliced up meatballs and onions. IMO you can't have a better pie than that.I may not be a chef, but I can make a Chicago-style pizza that'll change your mind, I guarantee. I'll post the recipe in the recipe forum.
CLICK ME for recipe.
I suppose I misspoke here. I prefer Chicago style of the two, but the reality is that I like both. I grill a mean New York style pizza, too. So it's not like I just do one or the other.Chicago-style, no question. I just made some utterly fantastic deep-dish pizza Friday night. Best pizza ever. Seriously.
Modern Pizza was invented in Naples in the 1700s. Deep Dish pizza was invented by Rudy Malnati.Perhaps knowing that Chicago style deep dish *pizza was invented by a FORMER TEXAS FOOTBALL PLAYER will change you naysayer's minds?