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Go Big Red Recipe For Feb. 16


Roxy

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Easy Apple Pie

 

1 single pie crust-I just bought one at the store

 

Sprinkle bottom of pie crust with brown sugar

Peel and slice 6 or 7 apples, depends how big they are

Put slices in a big bowl and add 3/4 cup sugar, sprinkle cinnamon over apples...I don't measure so sprinkle to your preference, 1/4 cup flour, 2 T. butter. Mix all together and pour into pie crust.

 

Crumb Topping:

 

Recipe: Crumb Topping For Fruit Pie

CRUMB TOPPING FOR FRUIT PIE

Yield: 8 Servings

 

1 c FLOUR

1 c OATMEAL

1/2 c BROWN SUGAR

1 ts CINNAMON

1/2 c MARGARINE

 

Combine all together and do not melt the butter. I just sliced it in pieces and mixed all together.

Spread this mixture over pie.

 

Preheat oven to 350 and make sure that you put a cookie sheet under the pie pan. Bake pie for 45 minutes to an hour. Test apples to see if they are done after 45 minutes, if not, bake longer. If crust is getting too brown for you and the apples aren't done, put aluminum foil just over the pie crust.

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