Roxy Posted September 21, 2008 Share Posted September 21, 2008 SPICY PORK RIBS: Preheat oven to 450 degrees or set grill to medium heat. 2 lbs ribs (country style) 1/2 TBS paprika 1 tsp chili powder 1/2 tsp salt 1/8 tsp dry mustard 1/8 tsp garlic powder dash pepper cayenne pepper, optional (I always use) Mix all together and sprinkle on ribs. Quote Link to comment
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