Roxy Posted September 26, 2008 Share Posted September 26, 2008 Garlic Ranch Pretzels: 2 bag(s) (16 ounce each) MINI PRETZELS; Or 18 Cups. 3 cup(s) SALTED PEANUTS 1 bottles (12 ounce) ORVILLE REDENBACHER'S POPPING OIL; Or Favorite Popping Oil. 1 package(s) RANCH DRESSING MIX AND SEASONING MIX 1/2 teaspoon(s) GARLIC SALT 1- 3/4 teaspoon(s) GARLIC POWDER Mix oil, dressing mix, garlic salt and garlic powder together in. large bowl. Add pretzels and peanuts. Stir every 15 minutes or so for about 2 hours until all oil is absorbed. Store in air tight bag. Quote Link to comment
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