Crockpot Hamburger Dip

[Roxy]

Crockpot Hamburger Dip:

 

1-1/2 lbs. hamburger

1 onion, diced

1/2 cup green pepper, diced

1 small can green chilies,

1 can cream of mushroom soup

1 can tomato soup

1/2 lb. Velveeta Cheese, diced

5 oz. longhorn cheese, diced

 

Cook hamburger in skillet; while hamburger is frying, mix the 2 soups together. When hamburger is done; drain grease. Put the soup mixture and the rest of the ingredients together in crockpot and stir well. Cook on low for 8 hours on low or till hot. Serve with Doritoes or Tortilla Chips.