Slow Cooker Chicken Barbeque

[Roxy]

Slow Cooker Chicken Barbeque:

 

6 frozen skinless, boneless chicken breast halves

1 (12 ounce) bottle barbeque sauce

1/2 cup Italian salad dressing

1/4 cup brown sugar

2 tablespoons Worcestershire sauce

 

1. Place chicken in a slow cooker. In a bowl, mix the barbeque sauce, Italian salad dressing, brown sugar, and Worcestershire sauce. Pour over the chicken.

 

2. Cover, and cook 3 to 4 hours on High or 6 to 8 hours on Low.

 

**If using fresh chicken breasts, cut cooking time to about one half.