Roxy Posted November 4, 2008 Share Posted November 4, 2008 Green Bean Casserole Recipe: 1 can (26 oz.) Campbell's Condensed Cream of Mushroom soup 1 cup milk 2 tsp. soy sauce 1/2 tsp. black pepper 2 pkgs. (16 oz.) each frozen cut green beans, cooked and drained 1 can (6 oz.) or 2 cans (2.8 oz. each) Durkee French fried onions In 13 x 9 inch baking dish combine soup, milk, soy sauce and pepper. Stir in green beans and half of the onions. Bake at 350 degrees for 25 minutes or until hot. Stir. Top with remaining onion. Bake 5 minutes more. Quote Link to comment
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