Roxy Posted December 11, 2008 Share Posted December 11, 2008 BBQ SAUCE: 1 ¾ cups Ketchup 2 tsp Chili Powder 2 tsp Vinegar 2 tsp Sugar ¾ tsp Cayenne Pepper 1 TBSP Worcestershire Sauce 3 drops Frank’s Red Hot Sauce 1 tsp Mustard Mix all ingredients and store in an airtight container in the fridge. This recipe can be doubled. Awesome on grilled hamburgers. Quote Link to comment
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