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Butter Brickle Pecan Dessert

Roxy

By Roxy,
in Big Red Recipes

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Roxy

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Posted

Butter Brickle Pecan Dessert:

 

1 lg. can peaches

1 Butter Brickle Cake Mix

1 stick butter

Nuts

 

Empty peaches-(juice and all) in bottom of 9x13" cake pan. Sprinkle dry cake mix on top. Add melted butter-(drizzle over top). Sprinkle nuts over top.

 

Bake for 1 hour and 350 degrees.

 

Serve with ice cream; or whipped topping.

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