Hot Crab Spread

[Roxy]

Hot Crab Spread:

 

1-(8-oz.) pkg. Cream Cheese, softened

1 tsp. milk

8-oz.s Louis Kemp Crab Meat, flaked or canned crab meat, drained

2 tsp. finely chopped onion

1/4 tsp. salt

1/2 tsp Cream-Style Horseradish

1/8 tsp. pepper

1/2 cup sliced almonds

 

Mix all and spoon into ovenproof dish. Sprinkle with almonds and bake at 375 degrees for 15 minutes.