Barbecue-Flavored Onion Rings

[Roxy]

Barbecue-Flavored Onion Rings:

 

3 T. flour

1 T. sugar

1 tsp. chili powder

1 tsp. ground cumin

1/2 tsp. salt

1/2 tsp. paprika

1/4 tsp. ground allspice

2 large eggs, lightly beaten

1 lb. Vidalia onions, cut into (1/4"thick) rings (about 2 large)

1-1/2 cups dry breadcrumbs, divided

Cooking spray

 

Preheat the oven to 450 degrees.

 

Combine flour, sugar,chili powder, cumin, alt, paprika, allspice and eggs in a large bowl.

 

Dip onion rings in flour mixture. Place half onion rings in a zip top plastic bag, add 3/4 cup breadcrumbs, shaking to coat onion rings. Repeat procedure with remaining onion rings and remaining 3/4 cup breadcrumbs.

 

Arrange onion rings in a single layer on 2 baking sheets with non stick foil and lightly spray the onion rings with cooking spray.

 

Bake for 5 minutes. rotating the pans on racks bake 5 minutes. Turn onion rings over, lightly spray the inion rings with cooking spray and bake 5 minutes. Rotate the pans on rack bake 5 minutes or until crisp.

 

Serve immediately.