Cast-Iron Cornbread/Pic

[Roxy15]

Cast-Iron Cornbread:

 

***Use A 10-in. Cast-Iron Skillet

 

1 Cup Cornmeal

1 Tsp. Salt

1/2 Tsp. Baking Soda

1 Can Creamed Corn

2 Eggs

1/2 Cup Milk

1 Onion, Chopped

3 Jalapenos, Diced

1/4 Cup Vegetable Oil

 

Put Vegetable Oil in skillet.

 

Preheat oven and skillet at 450 degrees.

Mix all ingredients, except oil.

 

Bake for 20-25 minutes or until done.