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Fried Cinnamon Strips


Roxy15

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Fried Cinnamon Strips:

 

1 Cup Sugar

1 Tsp. Ground Cinnamon

1/4 Tsp. Ground Nutmeg

10 Flour Tortillas-(8-in.)

Vegetable Oil

 

In a large resealable plastic bag, combine sugar, cinnamon and nutmeg; set aside.

 

Cut Flour Tortillas into 3x2-in. strips. Heat 1 in. of oil in a skillet or electric fry pan to 375 degrees; fry 4-5 strips at a time for 30 seconds on each side or until golden brown. Drain on paper towels.

 

While still warm, place strips in bag with sugar mixture; shake gently to coat. Serve immediately or store in an airtight container.

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