Roxy15 Posted December 8, 2010 Share Posted December 8, 2010 Bacon Jalapeno Poppers: 2 Bacon Strips, Halved 2 Jalapeno Peppers, Halved Lengthwise & Seeded 4 Tsp. Shredded Colby Cheese 4 Tsp. Cream Cheese, Softened In a small skillet, cook bacon over medium heat until partially cooked but not crisp. Remove to paper towels to drain; keep warm. Combine cheeses; spread into each pepper half. Wrap a piece of bacon around each pepper half. Place on a baking sheet. Bake, uncovered, at 350 degrees for 20-25 minutes or until bacon is crisp and filling is heated through. Quote Link to comment
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